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Kitchen cultures

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Traditional West Indian recipes include fungi docouna fritters kallaloo goat water and. cassava bread along with dessert favourites such as stewed ...



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Kitchen cultures Page 1Kitchen cultures Howandwhatdoislanderseat?Istheremoreseafoo dthaninotherplaces?Explorethewonderfulworl dofislandkitchencultures. STRATEGYSuggested Ideas: ANALYSISExchange an island recipe with students on another island record your preparation of it and give feedback to the original island on the taste test results! Look at the menus for a sample of about 10 restaurants / food outlets on your island. What percentage of food is seafood? Other food?Analyse the types of restaurants that are on your island; e.g. Indian Italian Vietnamese. Graph the results and compare the results with the restaurant diversity on other islands. Are there any recipes unique to your island? For example a soup unique to the Bahamasis called souse consisting purely of water onions lime juice celery peppers and meat. Can you make this soup? Provide feedback to students in the Bahamas about the soup. Share one of your recipes.Are there any islands in the world without fast food chains? Map your findings. SYNTHESISDevelop and undertake an online or actual survey of class mates to find out how often they and their families eat seafood. Synthesise your findings and present them in a report. Keep a diary of what you eat during one week. Share the diary with students on other islands around the world. What might some of the differences and similarities be? Undertake a survey to see what is the most typical food eaten by everyone at your school during one week. Compare your findings with that of students on other islands?Start with some tomato some cheese and some flour. Create a dish using only additional ingredients found on your island. Give your dish a name and share it with others via photographs and the recipe. PARADOXIs your island self sustaining or does it need to import much of its food? If so what foods are imported? Draw a chart of the imports and show changes over time. Islands might not have ready access to fresh water supplies or fresh food grown locally. Investi ...

Source: www.webbingtheislands.com


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